Tuesday, August 22, 2006
Whole Wheat Bread with Raisins and Almonds
Just as the name implied. I was trying out a different way to make my whole wheat dough.
This is the closed up of the bread. I found bread making is really fun, all sort of ways to play with the dough. If you can imagine it, you can make it!
Labels:
Bread/Buns
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