Saturday, August 19, 2006
Black Bean Soup
This is one easy and delicious soup to whip up. I even feel embarrass to give out the recipe!! Well, for the newbies I guess.
Ingredients:
3-4 pork ribs or pork loin bones
1/2 cup of black beans, washed
5 cups of water
Salt to taste
Method:
1. Boiled the water over high heat. When boiled, add in the pork bones/ribs. Dished out the inpurities and add the washed black beans. Turn the heat to low and let it simmer for 3-4 hours, or until the pork turned tender. Season to taste with a little salt. Serve hot!
Labels:
Soup
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